HOTEL MANAGEMENT & CATERING TECHNOLOGY

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Opportunities for Hotel Management and Catering Professionals

Being such a promising sector, opportunities are endless. Some of the avenues the students can pursue are:

  • Hospitality Executive

  • Management Trainee in Hotel and Allied Industry

  • Chef

  • Cabin Crew in National and International Airlines

  • Hospital and Institutional Catering Manager (Supervisor)

  • Catering Officer in Cruise Ship

  • Executive in Call centers

  • Manager/Supervisor in Tourism Development Corporations

  • Entrepreneurial Ventures

  • Customer Service Executives in Banking and Insurance sector